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Flashes Learning Dining Etiquette
Thursday, April 4, 2013 at 6 p.m.
Kent Student Center
Room 204
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Do you know all the etiquette when it comes to dining in a professional setting? Where do you put the napkin when you're done using it? Which fork do you use for the salad?
Join us for an etiquette dinner that will teach you how to dazzle your friends, family, and most importantly, your future colleagues and bosses. First, etiquette expert Chef John will guide you through the do's and don'ts of social networking — how to hold your plate while still being able to hand out business cards. Next comes a three course meal, where you'll learn everything from eating utensils to proper table manners. Lastly, celebrate your accomplishment by learning how to properly give a toast.
The cost is only $10 and is availability is limited to 50 seniors. Business casual dress is required. Register today!
The visitor parking lot is free of charge after 6 p.m. |